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Calypso Popcorn is an easy appetizer recipe. Try it out on this Valentines Day!

Calypso Popcorn

  • Butter or margarine- 2 tablespoons
  • Curry powder- 1/4 teaspoon
  • Ground ginger- 1/4 teaspoon
  • Ground cumin- 1/4 teaspoon
  • Ground allspice- 1/8 teaspoon
  • Ground red pepper- 1/8 teaspoon
  • Popped popcorn- 4 cups
  • Dry-roasted peanuts- 1 cup
  • Mixed dried fruit bits- 1/2 cup
  • Take a small saucepan and cook and stir butter or margarine, curry powder, ginger, cumin, allspice, and red pepper until butter or margarine melts. After that cook and stir for another minute.
  • Mingle popcorn, peanuts, and dried fruit bits in a large mixing bowl and drizzle butter or margarine mixture over popcorn mixture, tossing gently so that it is coated evenly.